Business Type: |
Manufacturer |
Year Established: |
1991 |
Industry Focus: |
Flavor Enhancers |
Products/Services We Offer: |
HVP, Hydrolyzed Vegetable Protein Powder, Fermented Soy Sauce Powder, Disodium Succinate |
Main Markets: |
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Other Markets: |
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OEM Service: |
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R&D Staff: |
11 - 50 People |
Legal Representative / CEO: |
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Number of Employees: |
101 - 500 People |
Annual Turnover: |
US$10 Million - US$50 Million |
Certificate: |
BRC, ISO 9001, ISO 22001, Halal, Kosher |
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